Two professors at The Johns Hopkins University are available to discuss the horse meat incident. They say a culinary taboo is a distraction from the real issue: inadequate food inspection regulations.
Recent news from The Johns Hopkins University
This section contains regularly updated highlights of the news from around The Johns Hopkins University. Links to the complete news reports from the nine schools, the Applied Physics Laboratory and other centers and institutes are to the left, as are links to help news media contact the Johns Hopkins communications offices.