Beer, wine and cheese are classic party foods that couldn’t be made without fermentation. Fermentation is also the key behind food trends like pickling and the tea drink kombucha. In a one-credit intersession course, Johns Hopkins University undergraduates will learn the chemistry behind this biological process, science that will help them understand when they should send back a bottle of wine, what sets a stout apart from a lager, and why some cheeses ooze while others crumble.
Recent news from The Johns Hopkins University
This section contains regularly updated highlights of the news from around The Johns Hopkins University. Links to the complete news reports from the nine schools, the Applied Physics Laboratory and other centers and institutes are to the left, as are links to help news media contact the Johns Hopkins communications offices.
A talented pool of high school students applied early decision this fall to the Johns Hopkins University, identifying it as their top choice and committing to attend if admitted.
The Johns Hopkins University is joining 29 other colleges and universities to expand by at least 50,000 the number of talented low- and moderate-income students at the U.S. undergraduate institutions with the highest graduation rates.
Johns Hopkins Freshman Engineering Contest Allows No Batteries or Other Electronics
WHEN: 1:30 to 2:30 p.m. on Wednesday, Dec. 7.
WHERE: On stage in the Shriver Hall Auditorium on The Johns Hopkins University’s Homewood campus, 3400 N. Charles St., Baltimore, Md.
Johns Hopkins University graduate Oladotun “Dotun” Opasina has been named a Schwarzman Scholar, the first from the university to win the newly established award.
Johns Hopkins University senior Nicole A. Mihelson has been named a Rhodes Scholar, one of the top awards available to American college students.
About 150 Johns Hopkins students are expected to dance all night to raise money to help sick and injured children. Money raised will help support a weekend child life specialist at the Johns Hopkins Children’s Center.
When a battlefield explosion injures a soldier’s face or neck, the critical air passage between the head and lungs often becomes blocked, which can lead to brain damage and death within minutes. To help treat such injuries, a Johns Hopkins undergraduate team has designed a low-cost, low-tech device dubbed CricSpike that may boost the success rate when combat medics need to create an artificial airway and pump air into the lungs.
It’s tough to play video games when you have no fingers to push buttons on the controller. Just ask Gyorgy (George) Levay, an avid gamer who lost both hands to a meningitis infection five years ago. But Levay and two fellow Johns Hopkins grad students have devised a clever way get him, and others with similar disabilities, back in the game.
Sales of drones—small flying machines equipped with cameras—are soaring. But new research by a Johns Hopkins computer security team has raised concerns about how easily hackers could cause these robotic devices to ignore their human controllers and land or, more drastically, crash.
Music can make you want to dance, sing and clap your hands, but can it also make you want to learn math? A Johns Hopkins University professor of applied mathematics hopes so.
Five Johns Hopkins graduate students, recently named to the 2016 class of Siebel Scholars, are each pursuing bioengineering projects that could lead to important new diagnostic and treatment advances in healthcare. The merit-based Siebel program has recognized their research skills, academic achievements and leadership qualities by providing $35,000 to each of the five PhD candidates for use in his or her final year of graduate studies.
Forty-four Johns Hopkins freshmen from an introductory mechanical engineering course will compete. Teams of two or three students have each built devices that are designed to roll across the Shriver Hall stage and then launch a small projectile over a dozen rows of seats before landing in Row M.
When it’s time to design new robots, sometimes the best inspiration can come from Mother Nature. Take, for example, her creepy, but incredibly athletic spider crickets. Johns Hopkins engineering students and their professor have spent more than eight months unraveling the hopping skills, airborne antics and safe-landing patterns of these pesky insects that commonly lurk in the dark corners of damp basements.